Thomas Buie Morris papers, 1922-1980 [manuscript].

ArchivalResource

Thomas Buie Morris papers, 1922-1980 [manuscript].

The papers contain the books, Poultry Can Crow at NCSU, a History of Poultry at North Carolina State University, 1881-1976 and Stories of a Country Boy, Morris's autobiography. Also included are newsclippings, publications by North Carolina State University and the extension service pertaining to poultry, correspondence relating to Poultry Science Extension, speeches, photographs, poultry calendars made by poultry extension specialists, and display charts relating to egg production.

8.25 linear feet.

Related Entities

There are 3 Entities related to this resource.

Morris, Tom, 1915-

http://n2t.net/ark:/99166/w6h42rwc (person)

Raised on a farm near Norwood, North Carolina and a graduate of the University of Georgia [B.S. 1940 and M.S. 1940]. He served in the Army and Air Corps during World War II. Morris started working at North Carolina State College in 1948. From the description of Thomas Buie Morris papers, 1922-1980 [manuscript]. (North Carolina State University). WorldCat record id: 471475326 Thomas Buie Morris (1915-2001), called Tom, was a Poultry Extension Specialist at North ...

North Carolina Agricultural Extension Service

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Organized home demonstration work among rural women in North Carolina started when I. O. Schaub, director of the North Carolina Agricultural Extension Service, appointed Jane S. McKimmon State Home Demonstration Agent in 1911. A pioneer in home demonstration work, McKimmon headed the program until 1937. Ruth Current succeeded her and directed the program for three decades afterward. In 1958, Current was named assistant director of the North Carolina Agricultural Extensio...

North Carolina State University

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Currently, there are 24 University Standing Committees. Members of each of the University Standing Committees are appointed by the chancellor at the beginning of each academic year. The Committee on Committees provides the chancellor with recommendations concerning the composition and charge for each committee, its chair, and its faculty, staff, and student members. These recommendations are in part based on voluntary expressed preferences, on a general principle of rotation, and, whenever appro...