World War I posters, etc. 1916-1920. 1916-1920.

United States. Office of Price Administration

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Doris Razook lived in Savannah, Georgia. From the description of Doris Razook ration book, 1943. (Georgia Historical Society). WorldCat record id: 166147794 During World War II the Office of Price Administration (OPA) was the government agency that rationed most consumer goods and regulated their prices. Some of the rationed items included, tires, cars, gas, coffee, meats, and other food stuffs. OPA was in place for the duration of the war and continued operations until 1947...

American Red Cross

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On December 2, 1905, Mrs. Tunis G. Bergen brought together a group of Brooklyn residents at the Barnard Club House on Remsen Street to form New York City's first borough-based Red Cross organization. With an initial membership roster of 300, the Brooklyn Chapter of the American Red Cross embarked on its first major campaign to aid victims of the 1906 San Francisco earthquake, collecting over $100,000 and thousands of articles of clothing to contribute to the relief effort. From this point on, th...

United War Work Campaign, Inc.

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United War Work Campaign, an American private organization, coordinated fundraising for World War I war work with American servicemen. The Campaign did fundraising for seven welfare societies: National War Work Council of the Young Men's Christian Associations, War Work Council of the National Board of the Young Women's Christian Associations, National Catholic War Council (Knights of Columbus), Jewish Welfare Board, War Camp Community Service, American Library Association, and the Salvation Arm...

Gillaspie, Caroline Henry, 1907-1996.

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Gillaspie, Caroline H., 1907-1996.

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United States Food Administration

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American food regulatory agency. From the description of Food Administration records, 1917-1919. (Unknown). WorldCat record id: 754866949 Organized in 1917; managed civilian food production, distribution, conservation and pricing during World War I; using both volunteers and a paid staff, accomplished its work in New Jersey through an enforcement division, through committees representing different food trades, through county-level food administrators and through publicity ef...