Chief chemist's subject files, 1939-1949.

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Chief chemist's subject files, 1939-1949.

http://www.worldcat.org/oclc/86147943

Primarily correspondence between the office of H. J. Hoffman, chief chemist for the Agriculture, Dairy, and Food Department, and the public, for the years 1939, 1944, and 1946. The central office correspondence is frequently facilitated and/or supplemented by information supplied by the ADF out-state inspectors. At the end of this sequence are a file of correspondence regarding referred complaints (1949), a set of chemical laboratory reports (1942-1946), and tabulations of condemnations and seizures of suspect foodstuffs (1942-1946).

4.0 cu. ft. (4 boxes).

Minnesota Historical Society, Division of Archives and Manuscripts

Information

SNAC Resource ID: 8345920

Related Entities

There are 3 Entities related to this resource.

Minnesota. Dept. of Agriculture.

http://n2t.net/ark:/99166/w6r31sch (corporateBody)

The organization's stated purpose was "to conduct a general creamery products service upon the cooperative plan, in order to assist the cooperative creameries of Minnesota," especially through advising on creamery management, improving the quality of butter, and assisting with advertisement and sale of dairy products in general. It became Land O'Lakes Creameries in 1926. From the description of Records relating to the Minnesota Cooperative Creameries Association, 1921-1926. (Unknown)...

Hoffman, H. J.

http://n2t.net/ark:/99166/w60k32fg (person)

Minnesota. Dept. of Agriculture, Dairy and Food.

http://n2t.net/ark:/99166/w6zh1mfb (corporateBody)