Merrill K. Bennett papers, 1922-1966.
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There are 2 Entities related to this resource.
Bennett, Merrill Kelley, 1897-1969
http://n2t.net/ark:/99166/w6xs6r3v (person)
Director, Stanford Food Research Institute (1952-1962); executive director (1942-1951); faculty member (1922-1962). Bennett was an authority on the economics of food consumption. From the description of Merrill K. Bennett papers, 1922-1966. (Unknown). WorldCat record id: 703639312 Biographical/Historical Sketch Director, Stanford Food Research Institute (1952-1962); executive director (1942-1951); faculty member (1922-196...
Stanford University. Food Research Institute
http://n2t.net/ark:/99166/w6p03dkr (corporateBody)
Private institute for research on world food problems. From the description of Food Research Institute records, 1919-1955. (Unknown). WorldCat record id: 754869749 The Food Research Institute at Stanford was founded in 1921 for the study of worldwide problems of food supply, distribution, and consumption. William O. Jones was its executive secretary from 1955 to 1962 and became the Director in 1964. The Institute was closed in June 1998. From the description of S...