[Culinary ephemera : informational]. Box 323. 1890-1989.

Beard, James, 1903-1985

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James Andrews Beard was born in Portland, Oregon on May 5, 1903. He studied briefly at Reed College in Portland but left in 1923 to join a touring theatrical troupe and pursue a career as an actor and singer. In the mid-1930s he began to supplement his income with catering work, and in 1937 he settled in New York and opened a gourmet food shop, Hors D'Oeuvre Inc. The work at the shop led to Beard's first book, Hors d'Oeuvres and Canapés, in 1940. During the war years, Beard served with the U....

Haldeman-Julius, E. (Emanuel), 1888-1951

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American publisher of the LITTLE-BLUE BOOK, BIG-BLUE BOOK, and PEOPLE POCKET Series. His philosophy of book publishing was to build up a reputation, offer a product of wide appeal, and then reach a sound economic ratio between cost of production and cost of selling. As the series became internationally famous and sales grew, the unit price was reduced from $.25 in 1919 when the series began to $.05 in 1922. By 1928 the LITTLE-BLUE BOOK Series alone included 1,260 titles....

Arzak, Juan Mari

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Comité national des vins de France.

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E.H. Sheldon and Company.

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New York State Office of Parks, Recreation, and Historic Preservation

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The Young Adult Conservation Corps (1978-1981) was established under the federal CETA program (Title VIII). The program sought to employ teams of unemployed 16-23 year-olds to work on needed conservation or human services projects. Participants were to be provided with gainful employment, exposed to real work experiences, and receive basic employment skills development training. They were also to be provided with the encouragement and opportunity to further their formal education. The program wa...

Hueg, Herman

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Haldeman-Julius Company

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The Haldeman-Julius "Little Blue Books" were the project of Emanuel Haldeman-Julius (1889-1951), a socialist reformer and newspaper publisher. The Haldeman-Julius Publishing Company of Girard, Kansas, operated between 1919 and 1978. From the guide to the Haldeman-Julius "Little Blue Book" Collection, 1919-1947, (Amherst College Archives and Special Collections) ...

Dell Publishing Company.

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H. Hueg & Co.

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Newcomen Society in North America

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James Beard Foundation

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The James Beard Foundation continues the work of cookbook author and teacher, James Beard, by offering a variety of events and programs designed to educate, inspire, entertain, and foster a deeper understanding of our culinary culture. Beard was a champion of American cuisine who helped educate and mentor generations of professional chefs and food enthusiasts. Today, the Beard Foundation continues in the same spirit through its programming, which includes educational initiatives, food industry a...

Joseph Breck & Sons

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Joseph Breck & Sons was a seed and agricultural implements wholesaler and retailer in Boston, MA during the 19th century. Its founder, noted early horticulturist and botanist Joseph Breck, was a life-long resident of Massachusetts from his birth in 1794 to his death 79 years later in 1873. Breck also served as the Superintendent of the Horticultural Gardens of Lancaster, MA, and as President of the Massachusetts Horticultural Society from 1859-1862. His early notoriety stemmed from a book he...

Adria, Ferran

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