The bacteriology of vinegar making / by Prof. Edwards, OAC Review, V.22, No.3, Dec.1909, p.128-130. 1909.

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The bacteriology of vinegar making / by Prof. Edwards, OAC Review, V.22, No.3, Dec.1909, p.128-130. 1909.

http://www.worldcat.org/oclc/625503608

3 p. : ill.

University of Guelph. McLaughlin Library

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SNAC Resource ID: 7822369

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OAC Review Index

http://n2t.net/ark:/99166/w6b960zv (corporateBody)

Edwards, Prof.

http://n2t.net/ark:/99166/w65b0fm8 (person)