Apron, cookbook and picture relating to Florence Innes Ross, who attended Macdonald Institute Jan. - March 1924. 1923- 1924.

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Apron, cookbook and picture relating to Florence Innes Ross, who attended Macdonald Institute Jan. - March 1924. 1923- 1924.

http://www.worldcat.org/oclc/625433621

Includes 1923 new ed., rev and enl. of the Boston Cooking-school Cook Book by Fannie Merritt Farmer, white apron worn for classes and col. port. of Florence Innes Ross.

1 box.

University of Guelph. McLaughlin Library

Information

SNAC Resource ID: 7820062

Related Entities

There are 3 Entities related to this resource.

Innes, Florence.

http://n2t.net/ark:/99166/w61r8thd (person)

Macdonald Institute. Students. (1924 : Innes)

http://n2t.net/ark:/99166/w67165gz (corporateBody)

Farmer, Fannie Merritt, 1857-1915

http://n2t.net/ark:/99166/w6p29sjt (person)

Fannie Farmer was born on 23 March 1857 in Boston, Massachusetts. She was expected to go to college, but suffered a paralytic stroke at the age of 16 while attending Medford High School. For the next several years she was unable to walk and remained in her parents' care at home. During this time Farmer took up cooking, eventually developing a reputation for the quality of the meals her mother's boarding house served. At the age of 30 she enrolled in the Boston Cooking School. In 1891, she ...