North Carolina State University, Dept. of Microbiology records, 1959-1991 [manuscript]

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North Carolina State University, Dept. of Microbiology records, 1959-1991 [manuscript]

http://www.worldcat.org/oclc/516458950

Research projects, correspondence, memoranda, departmental reviews, annual reports, departmental history, and account information for research funding pertaining to the functioning of the Dept. of Microbiology. Records include material on the Institute of Biological Science and on sweet acidophilus milk.

5.5 linear feet (13 archival boxes)

North Carolina State University, NCSU Libraries

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SNAC Resource ID: 7642078

North Carolina State University, NCSU Libraries

Related Entities

There are 2 Entities related to this resource.

North Carolina State University. College of Agriculture and Life Sciences

http://n2t.net/ark:/99166/w6pg5tb5 (corporateBody)

The College of Agriculture and Life Sciences Advisory Council "advises the university administration on how best to meet the needs of the state's people through its programs and activities, especially in the area of extension and research." The Advisory Council was created in the 1950s and met twice a year to "analyze and critique school programs and to suggest new activity." The Council is currently inactive. From the description of North Carolina State University, College of Agricu...

North Carolina State University. Dept. of Microbiology.

http://n2t.net/ark:/99166/w6cp3n04 (corporateBody)

Courses in bacteriology have been offered at North Carolina State University since 1894-1895, when a course in bacteriology was offered through the Department of Horticulture, Aboriculture, and Botany. In the following decades, the program gradually expanded as several new courses were added, such as Advanced Bacteriology in 1905 and Soil Microbiology in 1931. A course in Dairy Bacteriology was taught from 1899 to 1916 and then added again in 1945. During the 1950s bacte...