Papers, 1966-1992 (inclusive).

ArchivalResource

Papers, 1966-1992 (inclusive).

1966-1992

Collection consists of letters to Kauffman from Child, and photographs of Child, Kauffman, and author and chef James Beard.

1 folio+ photograph folder.

eng, Latn

Related Entities

There are 3 Entities related to this resource.

Beard, James, 1903-1985

http://n2t.net/ark:/99166/w6vn5577 (person)

James Andrews Beard was born in Portland, Oregon on May 5, 1903. He studied briefly at Reed College in Portland but left in 1923 to join a touring theatrical troupe and pursue a career as an actor and singer. In the mid-1930s he began to supplement his income with catering work, and in 1937 he settled in New York and opened a gourmet food shop, Hors D'Oeuvre Inc. The work at the shop led to Beard's first book, Hors d'Oeuvres and Canapés, in 1940. During the war years, Beard served with the U....

Child, Julia, 1912-2004

http://n2t.net/ark:/99166/w6gc2t6b (person)

Julia Child, cookbook writer, cookery teacher, and TV personality, was born Julia Carolyn McWilliams, in Pasadena, California, on August 15, 1912. She attended the Katharine Branson School in Ross, California (1927-1930), and graduated from Smith College in 1934. She worked in public relations in New York City (1934-1941) and served in the Office of Strategic Services (OSS, 1941-1946). She was stationed in Ceylon, where she met her future husband, and in China. In 1946, sh...

Kauffman, Mark K.

http://n2t.net/ark:/99166/w6qc1vkg (person)

A photographer, Mark Kauffman worked with chef and cookbook author Julia Child for Time-Life Books in its Foods of the World series. From the description of Papers, 1966-1992 (inclusive). (Harvard University). WorldCat record id: 122373054 ...