Food For Tomorrow Symposium Documentation

ArchivalResource

Food For Tomorrow Symposium Documentation

2010

The collection documents, through audio and video, a symposium held November 5-6, 2010, in the National Museum of American History. The theme of the symposium was the role invention and innovation play in what we eat and how we eat. Panelists discussed the history and future of food and related technologies.

0.15 Cubic feet (1 box)

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Jerome and Dorothy Lemelson Center for the Study of Invention and Innovation.

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Molella, Arthur P., 1944-....

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Bentley, Amy, 1962-

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