Herndon/Vehling Collection.
Archival Resources
| Role | Title | Holding Repository | |
|---|---|---|---|
| creatorOf | Herrmann, Walter, 1926-. Hotel cuisine 202, report, 1951. | Cornell University Library |
Bibliographic and Digital Archival Resources
| Role | Title | Holding Repository |
|---|
Filters:
| Relation | Name | |
|---|---|---|
| associatedWith | Herrmann, Walter, 1926- | person |
| Place Name | Admin Code | Country |
|---|
| Subject |
|---|
| Occupation |
|---|
| Activity |
|---|
Corporate Body
Related Descriptions
Search Elsewhere
Information
