Farrar, Stuart K., 1890-
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Farrar, Stuart K., 1890-
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Farrar, Stuart K., 1890-
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Bacteriologist.
Mr. Farrar worked for the Bureau of Chemistry in Washington, D.C., Wilson and Company meat packers, and during the 1920's, as a canning factory inspector for the New York State Canners Associaton.
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Bacteriologists
Canned vegetables
Canneries
Dairy bacteriology
Food
Food industry and trade
Oysters
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New York (State)
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