Seiter, Kasson W., 1893-
Kasson W. Seiter was a chemist involved with the New York State food processing industry.
From the description of Kasson W. Seiter oral history, 1963-1964. (Cornell University Library). WorldCat record id: 63934547
Archival Resources
| Role | Title | Holding Repository | |
|---|---|---|---|
| creatorOf | Seiter, Kasson W., 1893-. Kasson W. Seiter oral history, 1963-1964. | Cornell University Library |
Bibliographic and Digital Archival Resources
| Role | Title | Holding Repository |
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Filters:
| Relation | Name | |
|---|---|---|
| associatedWith | Keuchel, Edward F., | person |
| Place Name | Admin Code | Country | |
|---|---|---|---|
| New York (State) | |||
| United States |
| Subject |
|---|
| Chemists |
| Food industry and trade |
| Food industry and trade |
| Fruit juices |
| Grape juice industry |
| Patents |
| Salad dressing |
| World War, 1914-1918 |
| Occupation |
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| Activity |
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Person
Birth 1893
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