Armstrong, Mary Louise.

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Mary Louise (Mary Lou) Armstrong, from Portland, Oregon, earned a BS in home economics from Oregon State College in 1943. She enrolled at Oregon State in fall 1939 and participated in a variety of student activities including Mortar Board, the Alpha Chi Omega sorority, and the OSC Round Table. She was secretary of the Senior Class in 1942-1943. After graduation she worked as a Regional Home Economist for the Live Stock and Meat Board and gave public presentations on meat cookery.

From the description of Mary Louise Armstrong collection, 1936-1946 (bulk 1940-1946). (Eugene Public Library). WorldCat record id: 709925902

Archival Resources
Role Title Holding Repository
creatorOf Armstrong, Mary Louise. Mary Louise Armstrong collection, 1936-1946 (bulk 1940-1946). Oregon State University Libraries
Role Title Holding Repository
Relation Name
associatedWith Howell's Studio. corporateBody
associatedWith National Live Stock and Meat Board. corporateBody
associatedWith Oregon State College corporateBody
Place Name Admin Code Country
Oregon--Corvallis
Subject
Cooking (Meat)
Home economists
Meat
Meat industry and trade
Student activities
Women
Women
Occupation
Activity

Person

Active 1936

Active 1946

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Ark ID: w6h13ns4

SNAC ID: 58387768