Oregon State University. College of Agricultural Sciences

In 1868, the Oregon Legislature designated Corvallis College as the state's agricultural college, and in 1870 Corvallis College began its agricultural curriculum. The next year the college acquired its first farm (now Lower Campus), purchased for the school by the citizens of Benton County. In 1873 the college issued its first agricultural research bulletin, and a decade later the college established a Department of Agriculture, which was the first in the Pacific Northwest. The Oregon Agricultural Experiment Station was established on the campus farm in 1888, and in 1894 the first Farmers' Short Course was offered. In 1908, the General Department of Agriculture was reorganized into a professional School of Agriculture, and included departments in Agronomy, Animal Husbandry, and Poultry Husbandry. Additional departments were added in the 1910s and 1920s. By 1928, the School included ten departments, and degree programs were offered in General Agriculture, Agricultural Engineering, Landscape Architecture, and Horticultural Products. The School established a Ph.D. program in 1932, and conferred is first doctorate in 1935. From 1931 until 1965, the dean of the School of Agriculture also served as director of both the Agricultural Experiment Station and the Extension Service. In 1983, the name of the School was changed to the College of Agricultural Sciences. Deans have included A. B. Cordley, 1908-1931; William A. Schoenfeld, 1931-1950; F. E. Price, 1950-1965; Wilbur T. Cooney, 1965-1979; Ernest J. Briskey, 1979-1987; Roy G. Arnold, 1987-1991; Conrad J. Weiser, 1991-1994; and Thayne R. Dutson, 1994-2008. Emile F. Pernot was hired by Oregon Agricultural College in 1890 to teach photography and take photographs for the Experiment Station. Through his pioneering work in microphotography, he developed an interest in bacteriology, and was named the first chair of the Bacteriology Deparment in 1900. In 1910 Pernot was named bacteriologist for the city of Portland. The E.R. Jackman Foundation, an affiliate of the Oregon State University Foundation, supports the academic and research programs of the College.

From the description of College of Agricultural Sciences photographs, 1892-2001 (bulk 1940-2001). (Eugene Public Library). WorldCat record id: 297114516

In 1908, the General Department of Agriculture at Oregon Agricultural College was reorganized into a professional School of Agriculture, and included departments in Agronomy, Animal Husbandry, and Poultry Husbandry. By 1928, the School included ten departments, and degree programs were offered in General Agriculture, Agricultural Engineering, Landscape Architecture, and Horticultural Products. The School established a Ph. D. program in 1932, and conferred its first doctorate in 1935. From 1931 until 1965, the dean of the School of Agriculture also served as director of both the Agricultural Experiment Station and the Extension Service. In 1983, the name of the School was changed to the College of Agricultural Sciences. Deans have included A.B. Cordley, 1908-1931; William A. Schoenfeld, 1931-1950; F.E. Price, 1950-1965; Wilbur T. Cooney, 1965-1979; Ernest J. Briskey, 1979-1987; Roy G. Arnold, 1987-1991; Conrad J. Weiser, 1991-1994; and Thayne R. Dutson, 1994-

From the description of College of Agricultural Sciences records, 1895-1997 (bulk 1911-1986). (Eugene Public Library). WorldCat record id: 52448689

In 1868, the Oregon Legislature designated Corvallis College as the state's agricultural college, and in 1870 Corvallis College began its agricultural curriculum. The next year the college acquired its first farm (now Lower Campus), purchased for the school by the citizens of Benton County. In 1873 the college issued its first agricultural research bulletin, and a decade later the college established a Department of Agriculture, which was the first in the Pacific Northwest. The Oregon Agricultural Experiment Station was established on the campus farm in 1888, and in 1894 the first Farmers' Short Course was offered.

In 1908, the General Department of Agriculture was reorganized into a professional School of Agriculture, and included departments in Agronomy, Animal Husbandry, and Poultry Husbandry. Additional departments were added in the 1910s and 1920s. By 1928, the School included ten departments, and degree programs were offered in General Agriculture, Agricultural Engineering, Landscape Architecture, and Horticultural Products. The School established a Ph.D. program in 1932, and conferred is first doctorate in 1935. From 1931 until 1965, the dean of the School of Agriculture also served as director of both the Agricultural Experiment Station and the Extension Service. In 1983, the name of the School was changed to the College of Agricultural Sciences.

Deans have included A. B. Cordley, 1908-1931; William A. Schoenfeld, 1931-1950; F. E. Price, 1950-1965; Wilbur T. Cooney, 1965-1979; Ernest J. Briskey, 1979-1987; Roy G. Arnold, 1987-1991; Conrad J. Weiser, 1991-1994; and Thayne R. Dutson, 1994-.

From the guide to the College of Agricultural Sciences Records, 1895-1997, 1911-1986, (Oregon State University Libraries University Archives)

In 1868, the Oregon Legislature designated Corvallis College as the state's agricultural college, and in 1870 Corvallis College began its agricultural curriculum. The next year the college acquired its first farm (now Lower Campus), purchased for the school by the citizens of Benton County. In 1873 the college issued its first agricultural research bulletin, and a decade later the college established a Department of Agriculture, which was the first in the Pacific Northwest. The Oregon Agricultural Experiment Station was established on the campus farm in 1888, and in 1894 the first Farmers' Short Course was offered.

In 1908, the General Department of Agriculture was reorganized into a professional School of Agriculture, and included departments in Agronomy, Animal Husbandry, and Poultry Husbandry. Additional departments were added in the 1910s and 1920s. By 1928, the School included ten departments, and degree programs were offered in General Agriculture, Agricultural Engineering, Landscape Architecture, and Horticultural Products. The School established a Ph.D. program in 1932, and conferred is first doctorate in 1935. From 1931 until 1965, the dean of the School of Agriculture also served as director of both the Agricultural Experiment Station and the Extension Service. In 1983, the name of the School was changed to the College of Agricultural Sciences.

Deans have included A. B. Cordley, 1908-1931; William A. Schoenfeld, 1931-1950; F. E. Price, 1950-1965; Wilbur T. Cooney, 1965-1979; Ernest J. Briskey, 1979-1987; Roy G. Arnold, 1987-1991; Conrad J. Weiser, 1991-1994; and Thayne R. Dutson, 1994-2008.

Emile F. Pernot was hired by Oregon Agricultural College in 1890 to teach photography and take photographs for the Experiment Station. Through his pioneering work in microphotography, he developed an interest in bacteriology, and was named the first chair of the Bacteriology Deparment in 1900. In 1910 Pernot was named bacteriologist for the city of Portland.

The E.R. Jackman Foundation, an affiliate of the Oregon State University Foundation, supports the academic and research programs of the College.

From the guide to the College of Agricultural Sciences Photographs, 1892-2001, 1940-2001, (Oregon State University Libraries)