Ferrone, John
Biographical notes:
John Ferrone was an editor at Harcourt Brace Jovanovich in New York City. He became friends with Julia and Paul Child and with Simone Beck, helping the latter with the publication of New Menus from Simca's Cuisine (1979) and Food and Friends: Recipes and Memories from Simca's Kitchen (1991).
From the description of Letters to John Ferrone, 1970-1994 (inclusive). (Harvard University). WorldCat record id: 637626704
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Subjects:
- Authors and publishers
- Cooking, American
- Cooking, French
Occupations:
- Cooks
Places:
- United States (as recorded)
