Armstrong, Mary Louise.

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Armstrong, Mary Louise.

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Armstrong, Mary Louise.

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Mary Louise (Mary Lou) Armstrong, from Portland, Oregon, earned a BS in home economics from Oregon State College in 1943. She enrolled at Oregon State in fall 1939 and participated in a variety of student activities including Mortar Board, the Alpha Chi Omega sorority, and the OSC Round Table. She was secretary of the Senior Class in 1942-1943. After graduation she worked as a Regional Home Economist for the Live Stock and Meat Board and gave public presentations on meat cookery.

From the guide to the Mary Louise Armstrong Collection, 1936-1946, 1940-1946, (Oregon State University Libraries)

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Cooking (Meat)

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