creatorOf |
Francis, Louise. [Culinary ephemera : fats - mixed]. Box 186.
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William L. Clements Library |
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referencedIn |
Hooper, Sarah Emery, 1822-1914. History of the Boston Cooking School established 1879, 1884.
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Boston Athenaeum |
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creatorOf |
Corson, Juliet, 1842-1897. [Culinary ephemera : margarine, cooking oil, shortening, & lard]. Box 185.
|
William L. Clements Library |
|
creatorOf |
Curtis, Isabel Gordon, 1863-1914. Booklet of autograph recipes [manuscript], n.d.
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University of Virginia. Library |
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creatorOf |
Parloa, Maria, 1843-1909. [Culinary ephemera : spices, extracts, and salt products]. Box 72.
|
William L. Clements Library |
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creatorOf |
Curtis, Isabel Gordon, 1863-1914. Booklet of autograph recipes, n.d.
|
University of Virginia. Library |
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referencedIn |
Roberts Brothers (Boston, Mass.) Correspondence, 1882-1898, bulk 1838-1932.
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Columbia University. Rare Book and Manuscript Library |
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